In September we set our calendar for the coming year. It's now available online in the Nokomis Website. Click on the EVENTS tab to see the upcoming events. You'll find preliminary details, links to new articles or signup sheets (if any) and the times associated.
Where an event is shown as Penciled In, we've loosely scheduled it - be aware it can move as the event plan forms up. Want to try your hand at running an event? These are tailor made for practice.
It's gonna be a fun year, and hopefully the world remains healthy enough for all of this to happen.
This is one of the few events we can host outdoors and stay safe from the scourge. Mary's agreed to host a socially spaced event outdoors in front of Storage Bay 3 (the shed) so we can get together at least once in six months. We'll do the Star Trek movie set starting at 7PM, and host the food using the best party subs Jersey Mike's has (thanks Emma and Harrison).
The event will only take place if the weather is good, there isn't a good option to move indoors if it rains. We'll make the call on the day before the event. If we have to cancel due to weather we'll fully refund the money you paid.
With just over a month remaining, it's time to reserve your place at the event and pre-pay. The link below is for PayPal, or you can send checks to Pam and she'll hold them until the night of the event. We are looking into Venmo, but we're not quite there yet.
It's been a long time since we went virtual, let's have some in-person fun.
OK...now that I am the chief cook, chauffeur, maid, and bottle washer I find that I have been getting a little bored doing the 'same ole, same old' for making meals. Most days I prefer simple easy meals without extra/exotic ingredients. Plus, let's be honest, I need to be able to adjust recipes because of likes/dislikes, lactose intolerance and allergies...no one in this house likes the same thing--so it seems.
I receive daily emails with recipe suggestions from Recipe of the Day from Taste of Home and Betty Crocker websites. Both have a daily suggestion or two from their free subscription services, can be easily signed up for and cancelled, and have a huge back log of choices. These have been helpful! Hope it makes your menu planning a little more interesting!
The 17th annual beer tasting and competition will take place on March 14th after our membership meeting, and it's time to get prepared. The meeting is only a mile away from our house at the St. Anthony Village library, so we'll start at 3pm instead of the usual 5pm. Pro tip: if you don't get to meetings often, here's your chance!
This is also a St. Patrick's Day party, so get your green on if you like. Please bring a dish to share for the potluck dinner. We'll start the food about 3:45pm, so folks get time to arrive and get organized.
You do not have to compete in the tasting to attend, of course, and can simply enjoy visiting, relaxing, and some fun and games. However, if you are competing, make sure you're there by the time the tasting starts at 4pm! If you wish to enter the tasting, you should bring 4-6 bottles of your entry. All types of beer, hard cider, malt beverage, near beer, maltini, non-alcoholic beer or malternative are welcome. You can even enter a soda if you'd like to, as you never know what will win. Keep in mind that the Bad Beer Board is also up for grabs.
Everyone is invited - don't be shy! If you need the address, email me at or come to the meeting. Slainte!
We've helped out every year since 1994, please help us help the Kids Create the Future. Let's spend our Bonus Leap Day helping the kids!
Setup starts at 9AM on the 28th. We don't need to haul all the heavy tables and chairs, our particular set of skills is the detailed work with signs, power, and logistics. Lunch is provided.
If you've got a science background and know about scientific method, please volunteer to judge projects. Each student is judged at least 3 times, so you can imagine the number of judges we need. You don't need to be an expert in the areas you're judging, just need to judge the quality and completeness of their work. The kids start checking in at about 1PM, with judging starting at about 3:00pm. With luck and work we'll be done by 10:00PM.
On Saturday the award ceremony starts at 10:00AM and goes until about noon, followed by takedown and a little lunch at Khan's.
Please join us, and come to the February Meeting to find out more!
See the 23rd Century on the 23rd! Star Trek: Picard, a CBS All Access streaming show, premiers this week!
Patrick Stewart is going where no Starfleet captain has gone before: into his very own series, decades after wrapping up his original Star Trek run. He'll have a furry companion, old crew mates along for the ride and plenty of new characters to contend with.
It's the 8th Star Trek series and we're going to enjoy the premier together! Please join us at the Town Hall Brewery in the back room at 5:30pm and we'll have time to order and eat before the show. This will be our third premier in this location (1430 Washington Avenue South) and they've been wonderful to us each time, and the food is great! Check out the menu at townhallbrewery.com. Please sign up on the signup sheet so we can plan for seating and feel free to bring the club's friends along.
Our October meeting is full of lots of fun. We recognize the folks that worked so hard over the last year and maybe poke a little fun. We'll kick off the December 35th Anniversary Party Planning Team. And best of all, meet our newest members, new friends we met over the summer.